YaraVita® REVIG™

Image of YaraVita® REVIG™
YaraVita REVIG is a highly concentrated liquid potassium product designed for foliar application. YaraVita Revig is quick-acting and mobile within the plant, making it ideal for situations where soil application is not possible or practical to overcome problems of availability in the soil. YaraVita Revig does not contain chloride or nitrate so is suitable for use on a very wide range of crops whatever the situation.

The liquid formulation makes it easy to measure, pour and mix the product in the spray tank.

The product is specifically formulated to provide maximum crop safety. This helps to ensure that the application will not cause damage to the crop which can reduce its market value.

A broad tank mixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smartphones makes it quick and easy to check whether products can be co-applied.

Water Melon

Water melon: (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Grapes (wine)

Grapes (wine): 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Tobacco

Tobacco: Three applications of 1 to 2 quarts/acre two to three weeks after transplanting (3 to 4 leaf stage) with 10 days between applications. Water rate: 3 to 50 gallons/acre

Nuts (Deciduous)

Nuts (deciduous): (Deciduous): 2 quarts/acre at bud break in spring. Water rate: 50 gallons/acre.

Courgette

Zucchini (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Cucumber

Cucumber: (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Squash (Field Grown)

Squash: (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Apricot

Apricot: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Water rate: 50 to 100

Cherries

Cherry: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Also apply at the same rate post-harvest before leaf fall. Water rate: 50 to 100 gallons/acre.

Peach

Peach: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Nectarines

Nectarines: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Nursery Stock / Ornamentals

Nursery stock/ornamentals (outdoor): 1 - 2 qts. Per 100 gallon of water. Repeat at 10 - 14 day intervals as necessary. Do not apply during flowering.

Cauliflower

Cauliflower: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Broccoli

Broccoli: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Brussels sprouts

Brussels sprouts: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Cabbage

Cabbage: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Canola

Canola: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Cereals

Cereals: 2 quarts/acre from mid-tillering to 2nd node detectable (Zadoks G.S. 25 to 32). Repeat at 10 to 14 day intervals between these growth stages as necessary. Water rate: 20 gallons/acre.

Sugarcane

Sugarcane: 2 quarts/acre when cane is between 12 and 50 inches tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 3 to 20 gallons/acre.

Sweet Potato

Sweet potato: 2 quarts/acre one week after 100% emergence or transplanting. Also, apply at the same rate following recommendation from analysis. Water rate: 20 gallons/acre.

Raspberries

Raspberry: (Field Grown): 2 quarts/acre at green bud. Water rate: 50 gallons/acre.

Water Melon

Water melon: (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Grapes (wine)

Grapes (wine): 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Tobacco

Tobacco: Three applications of 1 to 2 quarts/acre two to three weeks after transplanting (3 to 4 leaf stage) with 10 days between applications. Water rate: 3 to 50 gallons/acre

Nuts (Deciduous)

Nuts (deciduous): (Deciduous): 2 quarts/acre at bud break in spring. Water rate: 50 gallons/acre.

Courgette

Zucchini (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Cucumber

Cucumber: (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Squash (Field Grown)

Squash: (Field Grown): Apply 1 to 2 quarts/acre at 10 day intervals from setting of first fruit/first fruit development. Water rate: 50 gallons/acre.

Apricot

Apricot: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Water rate: 50 to 100

Cherries

Cherry: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Also apply at the same rate post-harvest before leaf fall. Water rate: 50 to 100 gallons/acre.

Peach

Peach: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Nectarines

Nectarines: 3 applications of 1 to 2 quarts/acre from stone hardening, with repeat applications at 10 to 14 day intervals. Water rate: 50 to 100 gallons/acre.

Nursery Stock / Ornamentals

Nursery stock/ornamentals (outdoor): 1 - 2 qts. Per 100 gallon of water. Repeat at 10 - 14 day intervals as necessary. Do not apply during flowering.

Cauliflower

Cauliflower: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Broccoli

Broccoli: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Brussels sprouts

Brussels sprouts: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Cabbage

Cabbage: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Canola

Canola: 2 quarts/acre at the 4 to 6 leaf stage. Repeat as required for moderate to severe deficiency at 7 to 14 day intervals. Water rate: 20 gallons/acre.

Cereals

Cereals: 2 quarts/acre from mid-tillering to 2nd node detectable (Zadoks G.S. 25 to 32). Repeat at 10 to 14 day intervals between these growth stages as necessary. Water rate: 20 gallons/acre.

Sugarcane

Sugarcane: 2 quarts/acre when cane is between 12 and 50 inches tall. Repeat applications may be necessary at 10 to 14 day intervals. Water rate: 3 to 20 gallons/acre.

Sweet Potato

Sweet potato: 2 quarts/acre one week after 100% emergence or transplanting. Also, apply at the same rate following recommendation from analysis. Water rate: 20 gallons/acre.

Raspberries

Raspberry: (Field Grown): 2 quarts/acre at green bud. Water rate: 50 gallons/acre.